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Here I am in the Southern continent...
This is where you can discuss your homework, family, just about anything, make strange sounds and otherwise discuss things which are really not related to the Lancer-series. Yes that means you can discuss other games.
33 posts
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Lord of the Lorikeets
The Quality of australian Wildlife, and thats me btw.
As for Kangaroo meat, never actually tried it, have to have some one day, along with some croc meat...
Edited by - Arania - The Emperor on 7/5/2004 1:40:59 AM
The Quality of australian Wildlife, and thats me btw.
As for Kangaroo meat, never actually tried it, have to have some one day, along with some croc meat...
Edited by - Arania - The Emperor on 7/5/2004 1:40:59 AM
Remember this everyone ; there are three important words that rhyme with Australia. They are: failure , paraphernalia , and genitalia . Remember that, and you'll understand us .
Neo - No, thankfully. Meat takes on the flavours of the person's or animal's diet, and the average Australian subsists primarily on watery domestic beer and meat pies .
Edited by - esquilax on 7/5/2004 4:34:35 AM
Neo - No, thankfully. Meat takes on the flavours of the person's or animal's diet, and the average Australian subsists primarily on watery domestic beer and meat pies .
Edited by - esquilax on 7/5/2004 4:34:35 AM
Kangaroo tastes like ass paper, which is actually quite delicious when served with a good sauce. *boom boom crash* thank ya very much I'm here till thursday.
No seriously it's a bloody 'orrible meat. Crocodile on the other hand is sensational and I seriously reccomend it if you get the oportunity to try it, same with snake.
No seriously it's a bloody 'orrible meat. Crocodile on the other hand is sensational and I seriously reccomend it if you get the oportunity to try it, same with snake.
Emu and ostrich are both very tasty. They are surprisingly dark meats, blood red in fact. They have an almost beefsteak like texture but are very very lean. I've been lucky enough to try both. Interestingly, as if they were goose, duck or poultry in general, a berry-based sauce goes best with them. Yum!
My Dad says I had some rattle snake when I was a kid. It was at a State Fair. I don't remember it. He assures me that I did not hork it all up and pass out. Cannot say what it tasted like but, yeah, the joke here is that it tastes like chicken.
I'll admit that frogs legs sort of have a chickeny thing to them.
My Dad says I had some rattle snake when I was a kid. It was at a State Fair. I don't remember it. He assures me that I did not hork it all up and pass out. Cannot say what it tasted like but, yeah, the joke here is that it tastes like chicken.
I'll admit that frogs legs sort of have a chickeny thing to them.
33 posts
• Page 2 of 3 • 1, 2, 3